Masala cashew with spicy spirulina

Do you feel like having a snack? Let’s make our spicy oriental mixture with cashew nuts and spicy spirulina from Bali.

Salty snacks

Ingredients:

• a handful of pre-soaked cashews
• ½ teaspoon of olive oil
• curcuma
• cumin
• cried ginger
• garam masala
• salt
• spirulina Crunchy Spicy
• sliced coconut

Instructions:

Coat cashews in the mixture of spices and oil and let it dry for 12 hours. Finally mix the flavoured nuts with Spirulina Crunchy Spicy and coconut slices.