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Over 200 years ago, Yang Kai's family's ancestors planted these very special, now ancient tea trees that produce a high quality green tea called Bi Luo Chun. Yang's family secret of making artisan, handmade green tea has been passed down for generations.
Growing at elevations between 6,000-7,200+ feet on Wu Liang Mountain, this tea is then handpicked, sun dried then hand-rolled using the Yang's family secret tradition of hand processing making a Bi Luo Chun is unlike any other.
Major Tea Benefits
It has multiple health benefits ranging from anti-cancer,
anti-aging,
to lowering blood pressure,
and even can clear bad breath.
It is a cooling tea so it is especially great if you have been eating fried foods which are heating for the body. Also a good summertime tea to cool off from the heat.*
| Brewing | Quantity | Temperature | Time |
| Green Tea | 12oz Pot: 1 – 1 ½ Tbsp (3 gms)
| 180 – 200F | 1 – 2 mins. |
Gaiwan: ¼ of the Gaiwan | 30 Seconds; Add 5 Sec to each subsequent infusion. |
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
Data sheet
| Weight including packaging | 0,08 kg |
| Form: | Dried leafs |
| Quantity | 50 g |
| Country of Origin: | China |
| Vegan: | Yes |
| Gluten-Free: | Yes |
| Wildcrafted | Ano |
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