Kale salad with radishes according to Lucie Aujeska

A typical winter vegetable, kale, contains a valuable source of vitamins, antioxidants, and helps to the right digestion, which contributes to the natural organism detoxification. Try to prepare fresh salad from kale.

Salad

Kale salad with radishes according to Lucie Aujeska

Ingredients:

  • 1 loaf of kale 
  • 1 bunch of radishes 
  • ½ cup of gojis 
  • 4 tablespoons of olive oil 
  • 2 teaspoons of Himalayan salt
  • ½ cup of peeled hempseeds 
  • 1 lemon

Instructions:

Cut the kale into thin strips; pour them with olive oil and lemon. Salt them and knead them thoroughly until they become soft. Then add radishes cut into half-moons, gojis, and hempseeds and mix everything thoroughly again.

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