Kale salad with radishes according to Lucie Aujeska

A typical winter vegetable, kale, contains a valuable source of vitamins, antioxidants, and helps to the right digestion, which contributes to the natural organism detoxification. Try to prepare fresh salad from kale.

Salad

Ingredients:

• 1 loaf of kale 
• 1 bunch of radishes 
• ½ cup of gojis 
• 4 tablespoons of olive oil 
• 2 teaspoons of Himalayan salt
• ½ cup of peeled hempseeds 
• 1 lemon

Instructions:

Cut the kale into thin strips; pour them with olive oil and lemon. Salt them and knead them thoroughly until they become soft. Then add radishes cut into half-moons, gojis, and hempseeds and mix everything thoroughly again.