Reishi & Chaga Mushroom Ground Decaf Coffee Mix Organic
Quantity: 340 g
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Relax with a cup of delicious coffee at any time of the day. Reishi & Chaga Mushroom Ground Decaf Coffee Mix BIO is a premium decaffeinated ground coffee of 100% Arabica variety. Enriched with functional reishi and chaga mushrooms, it promotes relaxation of body and mind and benefits the body overall.
This unique coffee blend gives you everything that is great about coffee - its typical taste and aroma, plus it provides your body with beneficial antioxidants. But without the classic negative effects of caffeine, such as over-caffeination, which can be caused by larger amounts. It is therefore ideal for those who are sensitive to caffeine or for those who like to drink coffee in the evening.
Unique decaffeinated coffee with functional mushrooms
Enjoy premium fairtrade decaffeinated coffee in an original enhancement. You can still enjoy its great taste. But without the negative effects that caffeine sometimes brings. And with the addition of functional mushrooms, this coffee will give your body so much more.
Traditionally known as the "divine mushroom of immortality," shiny glossy gourd, or reishi, has a beneficial effect on the immune system, helps maintain normal circulatory function, and helps maintain normal cholesterol levels.
The effect of our mushroom coffee is stabilized by the double extract of the chaga, which strengthens the organism in general.
What are functional mushrooms and what are their benefits?
Functional mushrooms are natural gems that have been used in traditional Chinese medicine and folk healing for thousands of years.
- They act as so-called adaptogens, that is, they aid resilience to stressful situations.
- They contain several hundred biologically active substances that have a very wide range of beneficial effects on the human body.
- Probably the best known of these are betaglucans, which harmonise our immune system.
- In addition to these general properties, individual mushroom species have other specific effects.
Who can take this drink?
- those who are sensitive to caffeine but want to enjoy a good quality coffee
- those who want to reduce the daily amount of caffeine consumed
- those who want to have coffee late in the day without disturbing their sleep
- stressed people who want inner peace
- those who need to cope with the demands of everyday life with peace of mind
- those who lack energy
- those who want to support their body
3 ingredients of the perfect coffee
1) 100% Arabica decaffeinated ground coffee
Did you know that coffee is a source of valuable antioxidants? This decaffeinated blend contains similar amounts of them to regular caffeinated coffee. But without the side effects that caffeine can cause in sensitive people.
The Fairtrade coffee beans used in this product come from small farms in the Cajamarca province of Peru. Here, local farmers grow coffee trees at an altitude of between 1,188 and 1,798 metres above sea level.
The coffee is regularly tested by the producers with a result of zero pesticides. External laboratory tests for mycotoxins are also continuously carried out to ensure that the mycotoxin content is kept to a minimum. It is therefore a product of the highest quality.
A gentle and safe way to remove caffeine
Most of the common decaffeinated coffee on our market is processed using chemicals that can be harmful to the human body. The caffeine in this coffee is removed by the organic Swiss Water® Process without the use of chemicals.
The Swiss Water® Process uses only pure water, temperature and time to extract the caffeine from the coffee beans. It is the most gentle method known to date, and it can preserve the original characteristics of coffee without residual chemicals such as dichloromethane or ethyl acetate. As a result, the typically delicious coffee taste remains.
This wood-destroying fungus, ironically called the 'king of mushrooms' or 'diamond of the forest', grows on birch and deciduous trees. Russian folk medicine has used it for hundreds of years to promote physical endurance and normal immune system function.
During World War II in Finland, chaga was used to replace the then unavailable coffee for its taste and similar aromatic profile, as well as to ward off fatigue and regain physical strength. And even before that, it was made famous by the inhabitants of a Siberian village who also used it as a substitute for coffee and tea and enjoyed unusually robust health.
1 dose contains 250 mg of Chaga mushroom.
3) Reishi (glossy chaga)
This wood-destroying, disease-causing fungus from Asia grows on damaged - living and dead - deciduous trees, or decorates stumps with its shiny fan-shaped hat. It is well known in Western and traditional Chinese medicine, which has used it successfully for more than 4,000 years.
It is known as the 'divine mushroom of immortality' for its many beneficial effects. It has a beneficial effect on the immune system, contributes to the normal function of the circulatory system and to the maintenance of normal blood cholesterol levels.
This functional mushroom is a great choice for harmonizing the psyche. It will be useful for those who want to supportt sleep quality.
1 dose contains 250 mg of Reishi mushroom.
How this coffee tastes
The way the coffee is roasted has a significant impact on its taste. The longer the beans are roasted, the darker the colour. And it is the resulting colour that gives us a rough idea of how the coffee will taste. There are several types of roasting. Four Sigmatic works with Medium Roast and Dark Roast and we will explain what we mean by these terms.
Some people like to enjoy lighter roasts, which generally provide fruity, caramel and acidic notes; others prefer darker roasts with a fuller body and a bitter component to counteract the acidity of the flavour.
This coffee is MediumRoast.
USDA Organic and fairtrade 100% Arabica decaf coffee retains many of the unique flavors of the original coffee at medium roast (at about 205º-220ºC), but also begins to show notes of caramel sweetness from the longer roast (versus Light Roast). This makes the coffee balanced, well-rounded and slightly darker and sweeter than the Light Roast.
Four Sigmatic uses higher roast levels to allow for the addition of mushroom extract. It is when the beans are warm that the mushroom extract is incorporated into the coffee and the beans absorb it well. No other additives, binders or reagents are used in the process. Only temperature and time.
How to use this coffee?
- Pour 4 teaspoons (21 g) into 3-4 dcl of hot water.
- Ideally, this coffee should be prepared as a drip or French press coffee.
- Season the coffee as you like. It is excellent in combination with coconut oil for a creamier consistency and vegetable milk.
- It can also be used to make gourmet drinks such as bulletproof or frappe with functional mushrooms.
- It tastes like coffee, but you can't taste the mushrooms.
Why prefer a double extract of functional mushrooms?
For the human body, much of the mushroom tissue is indigestible. Therefore, when we swallow the powder from a ground dried mushroom, we cannot absorb nearly all the valuable active substances from its cells.
The extract, on the other hand, contains all the beneficial substances in an easily digestible form. And to really get all the substances from the natural mushroom, you will even find a double extract in this instant drink. So not only the substances soluble in water, but also all the other substances that we obtained by extraction with alcohol (which of course is not contained in the final product at all).
The double extract therefore ensures a higher concentration and better bioavailability of the active substances for the organism. And this is the basis of our functional mushroom products.
Ingredients per serving (1 serving = approx. 21 g): decaffeinated ground Arabica coffee* (Fairtrade), double extract of reishi mushroom(Ganoderma lucidum)* 250 mg, double extract of chaga mushroom(Inonotus obliquus)*∞ 250 mg.
* USDA organic; ∞ wild-grown
Products labeled USDA Organic meet the strict manufacturing requirements of the U.S. Department of Agriculture. To carry this label, a product must be at least 95% organic ingredients. Certification demonstrates the highest possible quality and purity of the product.
USDA Organic products undergo a non-GMO, radiation-free production method using ingredients that fall under the National List of Allowed Substances. Agriculture with this certification must meet many factors from ensuring soil quality to controlling pests and weeds or the ingredients used.
Organic producers rely as much as possible on natural substances and agricultural, physical, mechanical or biological farming methods with a guarantee that the plant/crop grew on soil where prohibited substances (such as synthetic fertilizers or pesticides) have not been applied for 3 years.
Dietary supplement. It does not serve as a substitute for a varied diet. Do not exceed the recommended daily dosage. If you are pregnant or nursing, consult a physician before use. Not intended for children under 3 years of age. Keep out of reach of children. Store at room temperature.
Not a source of energy, carbohydrate, fat, protein or fiber.
340 g / 16 servings
Why do we love Four Sigmatic?
Four Sigmatic - originally from Finland, now based in the US - is the project of a bunch of smart guys who call themselves the Scandinavian funny guys. They combined their lifelong passion for processing functional mushrooms and adaptogens with an original idea. They have enriched popular drinks with these traditionally used medicinal gems that can fill our every day with more energy, physical stamina, inner peace and productivity. With this venture, they have made functional mushrooms available to virtually anyone.
Adding the dual extract of functional mushrooms and adaptogens to popular beverages like hot cocoa, coffee, latte or matcha latte or creating a multi-species mushroom blend creates a drink for moments of well-being while "recharging the batteries" and boosting the psyche and immunity.
Four Sigmatic products meet the most stringent quality criteria. In addition to USDA Organic certification, they are regularly tested by independent laboratories for heavy metals, yeast, mycotoxins and radiation levels. The ingredients in all Four Sigmatic beverages are purely plant-based.
|Country of Origin:||USA|
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