Coconut Spread Organic

Fine coconut spread made from coconut pulp. Can be spread on bread or toast like butter.

You can also use it in sweet and savoury dishes. Suitable for pancakes, crepes or waffles. Add a couple of spoonfuls to any kind of sauce to ensure a milder taste.

It can also replace coconut milk in cooking, just mix a few teaspoons with warm water.

Ingredients: Crushed coconut pulp in its own natural oil.*
*In organic quality. May contain traces of nuts.

Store in a dark place at 15-22°C. Mix well before use. Temperature changes may cause the oil to separate in the jar. Once opened, refrigerate and use within 3 months.