„The organic cotton bag is my handy helper for the production of plant milk and fruit or vegetable juices. Easily and quickly filters clear liquid.“
Main product features
- easy handling
When ordering over 74,64 €
Customer service: (+420) 608 984 825
To use: first make a fine puree of nuts, seeds, vegetables or fruit. Fill a bag with the puree and gently press down from the bottom, allowing the liquid to flow into a large container. You can drink the milk or juice immediately or use it as an ingredient in various recipes. The leftover fibre from the nuts and seeds can be used in cake crusts, porridge or biscuits. Use the vegetable scraps to make crackers and add the fruit pulp to your favorite smoothie. You can also make cheese by leaving the churned cheese mixture in a bag to ferment. After use, wash the bag under warm running water.
Recipes for nut milks can be found here https://www.vitalvibe.eu/cs/content/26-oriskova-mleka
100% organic cotton
WHY ORGANIC COTTON?
Conventional cotton cultivation and the production of cotton garments have a negative impact on the environment and the farmers and workers that the textile industry supports.
Cotton fields occupy less than 3% of the world's cultivated land but consume around 25% of all insecticides and 10% of all herbicides. Cotton cultivation involves the massive use of chemicals that are banned in food production .
Cotton is one of the most genetically modified plants, especially to tolerate higher-than-average doses of chemicals.
Around half a kilo of pesticides and synthetic fertilisers are used to produce one T-shirt and one pair of jeans.
The use of toxic chemicals, which cause poisoning in farm workers and harm the environment, and genetically modified organisms are prohibited in the cultivation and production of organic cotton.
Certified farms strive to build a biodiverse farming system and maintain soil fertility naturally.
Unlike conventionally grown cotton, organic cotton does not cause allergic reactions. It is therefore suitable for children, allergy sufferers, eczematics and people with sensitive skin.
This Organic-cotton bag meets the high standards of the international GOTS organisation. The cultivation of the bio-cotton is monitored and controlled from the seed to the final processing of the fabric, including sewing. Inspectors also oversee the social conditions of the workers (video on growing and producing biocotton). The product is approved by the National Institute of Health for food use.
Made in India.
Wash up to 40 °C. Do not use fabric softener.
Dimensions: 30 cm x 22 cm (top)- 12 cm (bottom - narrowest point)
|Weight including packaging||100 g|
|Country of Origin:||Indie|
Related articles and recipes
Celery juice has become a hit in spring cleansing treatments in recent years. We have for you an "enhanced" version with chlorella, which adds many more positive effects to this green elixir.
Traditional Christmas punch full of aromatic spices has amazing smell and even better taste. It is not necessary to boil it since spices still infuse that way and moreover, all the vitamins and minerals gained from fruit are preserved.
A sophisticated French dessert is an impressive sweet ending to a main food. Raw and vegan Crème brûlée is a healthier option to the famous dessert, salted caramel and a rich taste of vanilla jazz it up.
The noon is from time immemorial associated with magic and miracles and those exactly happen in woman´s body during this phase. The aspect of reckless virgin, we described in the previous article is followed by the archetype of caring mother.
Plant-based milks are not any longer just an issue of vegans or persons with lactose intolerance, they became a kind of trend. And as any other food trend, it didn’t take long until food industry has also focused on plant milks.
Can this really be done? As I sat down researching and rummaging through some of the most inspirational health food blogs I know of in search of the bits and pieces of perfect a vegan eggnog, I can say that at first I was concerned. After all, it is specifically called EGGnog!
Selection of questions from Counselling
You can ask a question here and our experts will try to answer it.
Natálie Es 19. October 2017
Jaka je prosim vydrz tohoto produktu? Myslim kolikrat v nem vyrobim mleko, nez ho budu muset vyhodit?
Dekuji za odpoved!
Michaela Ptáčková odpověděl:
Krásný den, Natálie,
to jsme dosud neměřili, takže bohužel neodpovím, pro představu já dělám mléko každý týden a mám ho asi dva roky. Vždy ho po použití ihned opláchnu pod tekoucí teplou vodou a nechám uschnout.
S pozdravem Michaela
Lenka Nguyenová Xuanová 20. January 2016
mohla bych se zeptat na rozměry tohoto produktu prosím? PYTLÍK NA VÝROBU OŘECHOVÉHO MLÉKA - BAVLNA (1397)
Michaela Ptáčková odpověděl:
Krásný den, Lenko, děkujeme za dotaz, rozměry jsou 20x25 cm.